1. True
2. False
3. True
4. False
5. FalseB
1. (a) chemical
(b) respiration
(c) living cells
(d) oxygen
(e) carbon dioxide
(f) water
2. energy contentC
1. (a) (i) A: oxygen; B: water / carbon dioxide; C:
carbon dioxide / water
(ii) Support
body functions / support movement / maintain body temperature.
(any two or other reasonable answers)
(b) (i) X: oxygen; Y: water / carbon dioxide; Z:
carbon dioxide / water
(ii) In both respiration and
burning, oxygen is consumed and carbon dioxide and water are produced.
(c) Respiration occurs in living cells while
burning takes place in air. /
A flame exists in burning but not in respiration. /
Respiration is a
much more complicated process than burning. /
The energy is released much slower in respiration than burning.
(any two or other reasonable answer)
2. (a) Increase in temperature per gram of food
(b) 60℃
(c) The highest water temperature reached = Water
temperature at the beginning +
(change
in water temperature for 4g
of
food
Z used / 2)
= 20℃ + 60℃ /
2
= 50℃
(d)
Food Z
(e)
Food Y
Overweight
/ coronary heart disease / diabetes (any two or other reasonable answers)
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