10.1 & 10.2
Word
Translation (16 marks)
i Write down
the English terms of the following Chinese terms:
|
Chinese
term
|
English
term
|
1
|
酸
|
Acid
|
8
|
氨
|
Ammonia
|
14
|
氨溶液
|
Ammonia solution
|
6
|
苦
|
Bitter
|
13
|
氫氧化鈣
|
Calcium hydroxide
|
3
|
檸檬酸
|
Citric acid
|
15
|
腐蝕性
|
Corrosive
|
4
|
乙酸
|
Ethanoic acid
|
5
|
氫氯酸
|
Hydrochloric acid
|
2
|
乳酸
|
Lactic acid
|
12
|
硝酸
|
Nitric acid
|
10
|
氫氧化鉀
|
Potassium hydroxide
|
16
|
安全措施
|
Safety precautions
|
7
|
似肥皂的
|
Soapy
|
9
|
氫氧化鈉
|
Sodium hydroxide
|
11
|
硫酸
|
Sulphuric acid
|
Fill in the Blanks (17 marks)
1
In our daily life, there are many foods, drinks and
flavourings that taste sour. It is because they
contain (1) acid: yohurt contains (2) lactic acid,
lemons contain (3) citric acid,
vinegar contains (4) ethanoic acid.
2
Many
household cleaners and personal care products also contain acids. For example, toilet bowl cleaners contain (5) hydrochloric acid
3 (6) Alkalis are
the chemical opposite of acid. They generally taste (7) bitter and
feel (8) soapy or
slippery. They are also commonly found in many household
cleaners. For example, glass cleaners contain (9) ammonia, drain and oven cleaners
usually contain (10) sodium hydroxide or (11) potassium hydroxide.
4 The common acids used in the laboratory include
hydrochloric acid, (12) sulphuric acid and
(13) nitric acid.
5 The common alkalis used in the laboratory include
sodium hydroxide solution, potassium hydroxide solution, (14) calcium
hydroxide and (15) ammonia
solution.
6 Both acids and alkalis are
irritant and
(16) corrosive.
7 We should follow the (17) safety precautions when handling acids and alkalis in the laboratory.
Challenging
Questions (Bonus 2
marks)
1.
What is the taste of acid? It tastes sour.
2. What
should we do when handling acids and alkalis in the laboratory? State ONE.
We should wear goggles and gloves /
We should not use too much acids or
alkalis at a time.
We should not pour chemical waste
containing acids or alkalis into the sink.
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